Time: 25 minutes

Some days we just need to chill, but we have too much energy. Here is some classic, yet invigorating music to accompany a classic but delicious dinner! Enjoy.

Music Selection: Kashmir Led Zeppelin – Epic Symphonic Rock

Ingredients:

½ cup apple juice

1/8 cup maple syrup

1/8 cup whisky (Jack Daniels)

2 lb salmon fillets

Salt/pepper

Directions:

Mix the apple juice, maple syrup and whisky.

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Preheat charcoal grill.  Oil both sides of the salmon (we cut ours into smaller piece so we can flip it without it breaking – you can also use a cedar plank).

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Place salmon in BBQ and brush with the sauce. Close cover and cook 5 minutes. Brush salmon again. Cover and cook salmon another 5 minutes. Flip and brush salmon again. Cover and cook salmon about another 5 minutes. The salmon should be close to done, check. Serve with broccoli cheese casserole and Chilean rice.

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