Time: 25 minutes
You will want to linger and enjoy this pudding. It is great as a dessert, but we also like it for breakfast as you can make it the night before! So healthy, delicious and a great way to use up ripe peaches!
Music Selection: The Cranberries – Linger

3 cups milk (any type – cow’s, almond, soy, macadamia, oat) – you may need up to a cup more if you want it less thick
Ingredients:
1 cup chia seeds
1 Tbsp vanilla
2 large peaches, peeled and cut in tiny pieces
1 tsp cinnamon
¼ cup brown sugar or maple syrup
Dash nutmeg
Dash cloves
Greek yogurt or whipped cream for topping
Directions:





In large bowl, mix milk, vanilla, cinnamon, nutmeg, cloves and sugar.





Mix in the pieces of peaches, but keep a few pieces to top the pudding.
Mix in the chia well, so it does not clump.
Using a ladle, pour into pretty, clear glasses or bowls. Let set for 10 – 20 minutes.

Top with yogurt or whipped cream, additional peach pieces and a dash of cinnamon!



