Time: 45 Minutes If you haven’t tried instant pot fajitas – you really should. This is a pretty simple, fast recipe that is flavorful, delicious and healthy! Music Selection: Shakira – Try Everything Ingredients: 1 medium beef roast (about 3 – 4 lbs) – oven round, top strip roast, flank 2 onions 2 red peppers…
Tag: mexican
Taco Stuffed Red Pepper
Time: 1 hour Fall on me with all your light – this recipe will lift your spirit and fill you up. It is flavorful, easy to make and delicious, as well, as healthy. Enjoy! Music Selection: Christina Aguilera & A Great Big World – Fall on Me Ingredients: 4 bell peppers 1 lb ground beef…
Pineapple Empanadas
Time: 1 ½ hours – Makes 36 I decided to make my chicken enchiladas (a double batch) as it is always a favourite and we wanted something warm and spicy as it was a chilly day. I made these amazing empanadas as a dessert to go with it, but frankly, these are great for breakfast…
Alive Again Salsa
Time: 1 hour; makes about 8 small jars Ok – it is week 5 of social distancing, isolation and quarantine due to the worldwide pandemic. To keep busy this week, my 15 YO daughter and I decided to make home made salsa. We even canned it. It is also Easter week and because we won’t…
Steak Fajitas
Time: Marinade – 1 day; 30 minutes cooking time Serves 4 Bet you can’t stand still while making this dish and listening to La Bamba… the music lifts your mood and the fajitas will lighten your spirit and fill your soul! I love making dishes like this, as you can throw the meat in the…
Beef Burritos
Time: 30 minutes Music Selection: Shakira – Loca Beef Burritos are one of our comfort foods. I like to make a double batch, then I individually wrap some of the burritos and freeze them. That way, we (by “we”, I mean my teens/young adults) take them out and have a quick breakfast or snack! They…
Chicken Enchiladas
Prep Time: one hour Crockpot Time: 10 hours Stove top time: 1 – 3 hours Music Selection: Los Del Rio – Macarena Funny story about our chicken enchiladas. I decided to try making these in my crockpot on a Friday. I rolled them all up, made my own enchilada sauce, baked them, took them out…