Montreal Smoked Meat

Time: 8 – 10 days If you can’t get to Montreal in the middle of a pandemic, then you have to bring Montreal to you! This recipe takes over a week, but is so worth it. It is a close copy of the recipe at meatwave.com which I follow closely, other than to reduce the…

Smoked Pork Hocks

Time: 10 days and 2-3 hours smoking time These are easy although they take at least 8 days…. but so flavorful alone, or in a sauerkraut dish or baked beans. Music Selection: Willie Nelson – A Woman’s Love Ingredients: 4 pork / ham hocks 8 cups water 1 cup salt 4 bay leaves 2 tsp…

Smoked / Grilled Pork Tenderloin

Time: 1 hour You will not be able to speak lowly about this dish – wow – flavorful, easy to make and perfect for a BBQ. Music Selection: Tony Bennett & Norah Jones – Speak Low Ingredients: 3 pork tenderloins Olive oil 3 Tbsp freezer dried coffee (extra fine) 1 Tbsp salt 1 Tbsp brown…

BBQ Leg of Lamb

Time: 4 hours to marinade; 2 hours to BBQ Music Selection: Faith Hill – This Kiss “Perpetual Bliss” – is a fitting phrase for this super flavorful, healthy and simple recipe for leg of lamb. It is a whole lot of marinating and slow roasting… relax and enjoy! Ingredients: 1 – 4 ½ – 5…

Hubby’s Smoked Cross Rib Roast

Time: 1 hour prep; 2 hours bbq; 2 hours rest Music Selection: Stompin’ Tom – Hockey Song Many years ago, when I was teaching part-time at NAIT (Northern Alberta Institute of Technology), I met a number of the chefs that teach culinary arts. It is a great culinary school, that was founded by a friend…